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Archive for the ‘New York Restaurants’ Category

Walking around NY on Sept 07

Video Rating: 4 / 5

Florin Salam Show in NYC

Video Rating: 5 / 5

The Iron Horse Bar & Restaurant, Manhattan, New York

Image by flickr4jazz

Janice the barmaid at the Iron Horse, NYC really, really livens things up a bit!

www.mariah.tk (or visit http Nick Cannon takes Mariah Carey to Barbados for her birthday Cannon hosted a private jet, 11-person dinner party at Wispers on the Bay restaurant Friday night after flying Mimi to the island, People says. After gobbling up salmon, rice and asparagus, Carey was treated to her favorite dessert: yellow cake with choclate frosting flown all the way from New York, which makes us wonder why she didn’t just stay in Manhattan. “Because she’s been working extremely hard for the past few months recording new music for the album, it was important to Nick that the trip be a very relaxing one, where Mariah and her friends could truly enjoy themselves,” a source said. Enjoying themselves also included flying to Miami on Saturday for a party in Coconut Grove, so Barbados apparently offers just so much ITALIANO: (for italian fans) Opera del marito Nick Cannon, riporta il magazine People. Venerdì per i 39 anni di Mariah, Nick l’ha “rapita” su un jet privato diretto alle Barbados, dove la coppia ha affittato una casa sulla spiaggia. In serata i due e alcuni amici hanno cenato in un ristorante arredato con centinaia di palloncini rosa e lavanda. Una fonte vicina alla coppia ha rivelato: «Nick voleva che Mariah si rilassasse completamente dopo i mesi di duro lavoro in studio per il nuovo album». E sabato sera, Cannon ha organizzato un altro party in Florida!

Restaurant owner, 5 relatives allegedly stabbed to death in Rishon home by fired waiter who suspected wife of having affair with employer’s father. израильский суд снял запрет на публикацию информации о задержании Дмитрия Карлика и Натальи Карлик (Абрамович), подозреваемых в причастности к убийству в Ришон ле-Ционе семьи Ушеренко Эдуарда (56), Людмилы (56), Дмитрия (32), Татьяны (28), Ревиталь (3) и Натаниэля (4 месяца). Об этом было объявлено на специальной пресс-конференции, устроенной полицией Израиля в Рамле. In cold blood 2/11/09 Jerusalem Post Editorial You might think ordinary Israelis began their work week on Sunday focused on the UN Human Rights Council’s lopsided endorsement of the unfair Goldstone Report; or perhaps the continuing absence of a Turkish ambassador in our country; or even what the attack on senior officers of the Iranian Revolutionary Guards, not far from the Pakistan-Afghanistan border, might mean. But what actually grabbed most folks’ attention was the slaughter – and we do not use the word carelessly – of three generations of the Oshrenko family, grandparents, parents and children, in Rishon Lezion early Saturday. The six victims have been named as Ludmilla and Edward Oshrenko, both 56, Dimitri and Tatyana Oshrenko, 32 and 28, three-year-old Revital and three-month-old Natanel. News of the killings was so appalling that Prime Minister Binyamin Netanyahu used the weekly cabinet meeting to express the pain and horror all Israelis feel …

www.chow.com An oven built by hand, tile by tile. Four pizzas on the menu, with no fancy-pants toppings. Anthony Mangieri does one thing at Una Pizza Napoletana, and he does it the very best way he can. Video from CHOW.com.

Video Rating: 4 / 5

Ellen Quish, an ESL specialist from the Adult Learning Center at LaGuardia Community College in New York City, teaches you how to get information in English using ‘WH’ words: who, what, where, when, why, and how.

Video Rating: 5 / 5

Anthony Bourdain No Reservations Mexico-US Border Part 1 Tony starts in New York to show us how native Mexicans hold the food industry together. From there we go to Texas and the city of Del Rio. He samples PB’s Bar and Grill due to it’s decor and Mexico styled cuisine. From there Tony goes into Mexico and Nuevo Laredo. This is a shopping central along the border and it service’s all types of shopping needs. Pharmaceutical drugs for less than half the price of what would be found in the US and a leather goods show where Tony lingers on the whips. Next Tony stops by Pierdres Negress known as the door to Mexico. Here he samples street food prepared by portable cart cooks. Anthony spends some time at the Border to get an ideal of what all comes across most of which is legal. We get a lesson of where the nacho came from and which as Tony reveals isn’t real Mexican food. Next Tony rides the Rio Grande river with Texas border residents and discusses the folly of trying to wall off the border. Next Anthony is treated to a local and his dune buggy for desert and mountain riding. In the final segment we meet Alfredo a Mexican born Sushi Chef and how he struggles to get his work visa to work in America.

Video Rating: 5 / 5

2011 Miss America contestants from Washington and New York have fun with Italian food at the Buca di Beppo Restaurant in Las Vegas.

Video Rating: 0 / 5

Freemans – Drinks

Image by ZagatBuzz

A New American restaurant on the Lower East Side, Freemans serves “outstanding” “down-home cooking.”

“Low Income” [Intro] Let um feel the beat first I’m bout to come through your stereo Should I rhyme or start with the hook? Start with the hook To my people who don’t wanna go to work Thank God it’s Friday Cover me she bout to put up her skirt Thank God it’s Friday Do Your mom now you act so berserk Thank God it’s Friday What’s the track, what’s the track girl? She don’t wanna, she don’t wanna work on Monday (I wanna thank my hood) [Verse 1] For makin me a star before I had fast cars And couldn’t tell the difference between Whoppers and caviar Before the fame Way before things changed All I wanted to do was freestyle and get a name I used to work at the fast food restaurant For minimum wage Dreamin I’m on stage At 17 I left the house Cause my father was a minister And I didn’t want the Marvin route What’s goin on? Today to sell a song you need a video with soft porn MC’s in the industry You wanna tip? Don’t let them pimp you like Goldy And tell Sony they better have my money Cause I play wit the Comodores and be like Lionel Richie Low Income, I stay so hungry that if 50 Cent came to rob me He’d be part of my charity (I wanna thank my hood) [Chorus] To my people cuttin hair in the shops Thank God it’s Friday To the thugs sweatin up in the chop shops Yo, it’s Friday To my people that don’t got no job Everyday it’s Friday What’s the track, what’s the track yo? She don’t wanna, she don’t wanna work on Monday All the Ladies sing [Ladies] I don’t feel Like cookin you no …

Un video de realizado el dia 13 de Febrero del 2010 n el Restaurant Tierras Tropicales Ossining New York

Video Rating: 5 / 5

An Animated first look on what the New Marlins Ballpark experience is going to be like. With the stadium costing 515 million dollars, the Designers of “Populous” and the eye of the Marlins Owner “Jeffery Loria” bring Miami the most state of the art facility in South Florida. An early Marlins ballpark primer, 34 months before opening day 2012: • Expect the dome to be closed more often that not, perhaps about 60 of the 81 games games each year. It will be shut not only on rainy days but also during the hot summer months, allowing the Marlins to turn on the air conditioning. A scientific formula — measuring temperature, dew point, humidity, etc. — will determine whether to shut the roof, which will take 13 minutes to close. The roof’s three panels can be operated independently to produce micro-shading effects over the playing field and spectators. • The number of seats is being limited to 37000 not only to fuel demand for tickets, but also to create a more intimate environment. That capacity will be the third-lowest in baseball, ahead of Oakland (35067) and Tampa Bay (36973). But both the A’s and Rays can open up additional seats to accommodate larger crowds — something the Marlins can do at Land Shark Stadium but will not be able to do at their new ballpark. The ballpark will have three decks, with 10000 seats in the upper deck. • Most ticket prices will not be set until closer to opening, but 1000 will be priced at . ”We will have educational sessions to teach …

Video Rating: 4 / 5

www.hotforwords.com to request words. The origin of the term espionage. Here is the first FAKE Anna Chapman video www.mediaite.com Guy: Alright.. ignore all this extravaganza.. and a – give me a 1 2 3 4… Marina: 1 — 2 — 3 — 4 Guy: I need to change a bulb.. And ahhh.. chat a little bit more… Marina: la la la la Guy: Perfect. Marina: la la la la Guy: Good. Good. And just tell me what you are going to do later today. Marina: I will shop, actually, I will be picking up some money that someone buried for me in Central Park, (guy clearing throat sound) then I will go to Gucci to shop, then Prada, hopefully bump into some rich guys. I will have a (finger quotes) business meeting at 2 o’clock (wink wink) which will last an hour then I have a wonderful dinner meeting in a nice restaurant with a very rich man who knows a lot of politicians. Hopefully he will (finger quote) invest in my business. To the light… It’s really making me hot this one. Guy: 1 2 3 4 5…. OK.. What is your full name and your full address… And what kind of job do you have? Marina: My name Anna Chapman here in the United States. And my address is 99 Fake Street. Another guy: It’s not “fake Street” Marina: What? Other guy: It’s not “fake Street” Marina to the side: You wrote for me to put 99 Fake Street Guy: No.. you’re supposed to put a fake street name. Marina: That’s what I did I wrote “Fake Street”. Guy: No.. that’s Oh. Forget it! Marina: As I was saying, I live on 99 Fake Street, In New York …

Nelson Blue New Zealand Restaurant. South Street Seaport, Manhattan, New York

Image by flickr4jazz

Grilled meats are a specialty at Nelson Blue.

Britney Spears ice skating with Larry Rudolph

Video Rating: 5 / 5

The Iron Horse Bar & Restaurant, Manhattan, New York

Image by flickr4jazz

Janice the barmaid at the Iron Horse, NYC really, really livens things up a bit!

A one year tribute to honor my adored Heath Ledger. I went to New York and visited some of Ledger’s favorite spots (such as Soho, his restaurant in Brooklyn, etc). Check it out. Vídeo feito especialmente para todos os fãs brasileiros do fantástico Heath Ledger… Agradeço a TODOS, da comunidade “Heath Ledger Eternamente”, que contribuíram com o tributo escrito. Oh, Heath… I love you, my brother! We’ll meet someday.

Video realizado el dia sábado 18 de Diciembre de 1999 en el Restaurant Tierras Tropiocales Ossining New York

1979) Joe Jackson was born on August 11, 1954, in Burton-on-Trent, England, but grew up in the South Coast naval port town of Portsmouth. An awkward, skinny, asthmatic child, he joined a violin class (aged 11) in order to escape from school sports, and soon fell in love with music. He claims that this saved his life. Pretty soon Joe switched to piano and started to compose. His teenage musical hero was Beethoven, but he also loved jazz and rock, and by age 16 he was playing piano gigs, trying to entertain drunken sailors and skinheads in local pubs, or diners in a Greek restaurant. By age 18, he was playing clubs, discos and naval bases in bands with embarassing haircuts and embarassing names (‘Edward Bear,’ ‘The Misty Set’). He also won a scholarship to study Composition at London’s Royal Academy of Music. In London, Jackson broadened his horizons further, collaborating on a Fringe theatre production called ‘Schoolgirl Slaves of Soho’ and playing piano in the National Youth Jazz Orchestra. But he became disillusioned with the Academy and the prospects for a ‘serious’ composer, and plunged into the rock world, notably in the proto-punk band Arms and Legs, which self-destructed after releasing two unsuccessful singles. Jackson then spent a year and a half on the cabaret circuit (including a stint as Playboy Club pianist) in order to raise money to make demos and launch his own band. In the summer of 1978 those demos were heard by producer David Kershenbaum, who got Joe …

The Iron Horse Bar & Restaurant, Manhattan, New York

Image by flickr4jazz

Michelle, the barmaid, likes my very, very good friend, Mr. Jack Daniels.