Archive for October, 2010
October 27th, 2010 | 
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Hungry for homemade tortillas? Carne asada? Chicken mole? El Indio Mexican Restaurant in San Diego welcomes you as one of their family, serving up fresh, hot tortillas with ceviche, salads, tamales, burritos, chile rellenos and more, all from family recipes. Eat inside or dine al fresco. Working late? Get a hearty meal to go. Hosting a fiesta? They have catering services that will make you feel like a member of a royal family! Visit us www.yellowpages.com
711 Pacific Beach Dr San Diego, CA 92109 Tel: (858) 272-3100 Fax: (858) 272-3189 Email: dmay389760@aol.com Daily Hours 7:00AM-11:00PM
Video Rating: 3 / 5
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Many of the Fisherman’s Wharf restaurants are named after the family that has operated the establishment for generations. It is part of the charm of the Wharf, where the heritage of the Italian fishermen continues to this day. Cioppino’s continues that tradition. Almost. We are third generation native San Franciscans who take great pride in both our city and our restaurant. The only difference between us and many of the other family-run restaurants at Fisherman’s Wharf is that our family name is not Cioppino. We would have used our family name, but we were forced to admit it simply does not look good in lights. So we settled on Cioppino’s, which is what we do best. Cioppino is a lusty and flavorful seafood soup which is uniquely San Franciscan. The origin of both the dish and the name came from the Italian fishermen in the early 1900′s, when Fisherman’s Wharf was still called Meigg’s Wharf. Someone would make the rounds of the moored fishing boats, calling out for for contributions to a common, festive stew. One fisherman would toss a nice, fat fish into the bucket, another would drop in a succulent Dungeness crab, another some herbs and vegetables. The cry that prompted each contribution was :Chip In!, Chip In!”. But coming from an Italian throat, this American slang had to end in a vowel. And the “in” was, of course “een”. So “Chip-een-o” was born. It’s been 100 years, but the Italian fishermen are still here, and so is Cioppino, which is our signature dish. Our …
Video Rating: 4 / 5
The array of seafood served at Portview Seafood Restaurant; the napoleon fish (humphead wrasse) can be seen in two of the tanks at the top level.
www.dallasjonesbbq.com Ones of the best BBQ restaurants in New York – Corporate catering New York, Restaurant, Food for catering, New York City, Manhattan, Queens, The Bronx, Brooklyn, Midtown, NYC
Video Rating: 0 / 5
www.dallasjonesbbq.com Ones of the best BBQ restaurants in New York – Corporate catering New York, Restaurant, Food for catering, New York City, Manhattan, Queens, The Bronx, Brooklyn, Midtown, NYC
Video Rating: 0 / 5
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Video Rating: 4 / 5
Zach and Mark decide to go to a mexican restaurant and things go very wrong.
Video Rating: 4 / 5